Tramontina Century Sashimi Knife 9"

Sashimi Knife is also known in the industry by YANAGI or YANAGIBA Knife. It is used to slice boneless fish fillets into sashimi and toppings for sushi. The length and shape of the blade allows it to slice through an ingredient in long uninterrupted stroke

For more information on Tramontina Century Sashimi Knife 9" talk to Alliance Online Catering Equipment