Traditional Minor Ingredient Systems

Traditional minor ingredient systems were generally based around static central batch weighers with a number of material feed stations positioned around its perimeter. Such systems would either weigh directly into a bag or first into the weigh vessel then discharge into the bag. Such systems can suffer from lower accuracy, contamination, slow throughput and limited or no expansion possibilities. C J Waterhouse company developed the Smart Cart system to overcome the negative constraints.

For more information on Traditional Minor Ingredient Systems talk to C J Waterhouse Co Ltd