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The Model FST-300 Infrared Thermometer is designed to monitor temperatures in the food service industry. The thermometer has both an infrared sensor and an immersion probe to safely monitor surface and product temperatures. The quick HACCP zone display gives visual indication when products are within a safe storage temperature range for both hot and cold food products. The Model FST-300 also has a built-in white light to illuminate the measurement area.
For more information on Food Service Infrared Thermometer Model FST-300 talk to Dwyer Instruments Ltd
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