Hallde RG-250 Vegetable Preparation Machine

Processes up to 800 portions per day / 8 kg per minute Can slice, dice, shred, grate, cut julienne, cut French fries and waffle vegetables, fruits, dry bread, cheese, nuts, mushrooms, etc. Robust all-aluminium construction with an ergonomic user-friendly design Designed for applications in restaurants, schools, hospitals, hotels, catering, canteens, QSR and supermarkets that demand the highest durability and cutting performance on a larger scale The HALLDE Ergo Loop enables the user to work with both hands Full moon shaped feed cylinder can take lettuce and cabbage whole Easy to clean and embodies the highest safety standards All the cutting tools can be washed in a dishwasher Direct drive with no intermediate connections for exceptional reliability Wide range of stainless steel cutting tools that can cut soft and hard products in every shape and size imaginable Electrical loading: 0.55kW 230V~ 285mm x 300mm x 580mm One year parts and labour warranty Please note this machine is

For more information on Hallde RG-250 Vegetable Preparation Machine talk to KCM Catering Equipment Ltd