Lincat Convector CO133M Convection Oven

Able to roast, braise, bake and reheat the Convector range of ovens offers fast, efficient and effective cooking A powerful addition to any commercial kitchen and ideal for roasts, casseroles, bread, cakes and pastries Produce supremely even results even when fully loaded, thanks to its bi-directional, twin speed fan and fully optimised airflow Easy-to-use knob driven control, mechanical temperature control and electric fan control Double glass door makes for safe cooking, with removable inner glass for easy cleaning Fully stainless steel construction Robust and seamless plug-in type door seal for easy cleaning and replacement Anti-tilt racks and optimised tray spacing for use of gastronorm containers or baking sheets Oven lamps flash at end of cooking cycle Supplied with three shelves Temperature range: 60 degrees - 260 degreesC Timer: 0 - 120 minutes Gastronorm capacity: 3 x 2/3 Sheet capacity: 3 x 460mm x 330mm Electrical loading: 3kW 13A 230V~ 610mm x 750mm x 645mm Two years

For more information on Lincat Convector CO133M Convection Oven talk to KCM Catering Equipment Ltd