Madhuban Curry Sauce - Hot Madras 6x485g

Madhuban Curry Sauce - Hot Madras 6x485g   A typical hot curry sauce which tends to be hotter than Bhoona and milder than Jhalfrezi. Made ultra-tasty with chopped onion, garlic, ginger, tomato, green capsicum, fresh coriander and chilli.   At Madhuban we pride ourselves on our truly authentic restaurant-style curry sauces. They don't just taste like the real thing......they are the real thing. No Pale imitations these - they come straight from the curry house kitchens. We think they're perfect.   Madhuban Sauces were selected and featured as one of the best sauces on the market by: O Guild of Fine Foods, Great Taste Awards 2010, gold star winners for Hot Madras and Balti Sauce O Daily Telegraph O Daily Mirror O BBC1 - 'All over the shop' - Voted as the best in a blind test amongst ASDA own brand, M&S own brand, and Madhuban Sauces O LWT - 'Dinner Date' program cooking demonstration at the Madhuban Restaurant by Pat Chapman and Lodue Miah   These are the most popular restaurant curries : O Korma Sauce O Hot Madras Sauce O Jalfrezi Sauce O Tikka Masala Sauce O Medium Bhoona Sauce O Thai Red Curry Sauce O Thai Green Curry Sauce O Balti Sauce O Mint Raita Sauce   From each of these sauces, you can also easily make almost all other favorite curries on the restaurant menu. A team of carefully chosen top Bangladeshi restaurant-trained chefs is led by Lodue Miah, himself a chef, and the owner of Hampshire's Number One Curry Restaurant, The Madhuban in Liss, Hampshire.

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