Swdlinghaus INT Meat Tenderiser 1Phase

Swdlinghaus INT Meat Tenderiser 230v   Designed for professional use, the tenderizer is indispensable for any butcher shop and restaurant kitchen. Thanks to its tenderizing blades and micro-cuts, it can make the meat tender without ruining it, cutting off muscle fibers and sinews. Heavy-duty 304 s/steel construction; gear-driven transmission, steel knives easy to remove.   Specifications   Blade: 2 x 64 mm   Cutting Capacity: 150 x 20 mm   Power: 230v, 50H, 0,15Kw   Weight: 20kg

For more information on Swdlinghaus INT Meat Tenderiser 1Phase talk to Parkers Food Machinery Plus