High-Tech Pouch Packing for the future market

In Europe and the US the market for fruit purée/ smoothies is growing rapidly. Pouch packaging is getting more and more important for a creative and successful presentation of the products. With an output capacity of 120, 240 and 500 pouches per minute SN presents further three new machine generations for hot-filling of fruit purée and other liquids. Hot-filling makes the costly pasteurizing downstream redundant. A camera system can be integrated to monitor the exact positioning of centre spouts with a precision of 0,1 mm. This system makes further inspections down the line unnecessary. The two machine types with output capacities of 120 and 240 pouches per minute are available in both right-hand and left-hand execution. This reduces the costs for personnel by 50%. Naturally all SN machines can be linked to known data management systems and the recipes and production parameters are saved in the program which allows for a very quick product change-over.

For more information on High-Tech Pouch Packing for the future market talk to Penn Packaging Limited