Gauge Roll Unit

The gauge roll unit lowers the thickness of a continuous dough sheet accurately, usually after a sheeting or laminating unit. The Gauge Roll Unit keeps the established principles of accurate dough gauging using chilled cast iron precision ground rollers, mounted in heavy duty spherical roller bearings. The Gauge Roll unit is available in 2 models – a standard model with 305mm diameter rollers – and a heavy duty model with 405mm diameter rollers.

For more information on Gauge Roll Unit talk to Spooner Vicars Bakery Systems