Providers Of CAPK Set of 6 Colour Coded Food Needle Probes

CAPK Full set of 6 HACCP compliant T Type Needle Probes with colour coded handles to reduce the risk of bacterial cross-contamination between different food groups. Manufactured from food grade 316 stainless steel using TME's Thermasprint Technology for extra fast response. Use for handheld spot checks on food and liquids: meat, chicken, fish, ready meals, beverages.

Features Includes one of each:

•CAP-G - Green handled needle probe for washed salad and fruit

•CAP-B - Blue handled needle probe for raw fish

•CAP-R - Red handled needle probe for raw meat

•CAP-W - White handled needle probe for bakery and dairy

•CAP-Y - Yellow handled needle probe for cooked meat

•CAP-BR - Brown handled needle probe for vegetables All probes are:

• Accuracy Type 'T' Thermocouple: ½ Class I (±0.25°C ±0.15%)

•Measurement Range: -100 to 280°C

•Stem Length - 90mm

•Stem diameter - 3.3mm

•Cable Length - 1 meter Straight Cable

•Plug Type - Moulded 2 pin These probes can also be purchased individually CAP-V Requires: A digital thermocouple thermometer.

For more information on Providers Of CAPK Set of 6 Colour Coded Food Needle Probes talk to TM Electronics (UK) Ltd