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As the name implies this range comes between the Table Top Serveries and the complete all-encompassing Versicarte. They are designed as a budget solution to high volume demand with short serving time situations, such as, school meals, early bird breakfasts and short lunch breaks. While, to keep them within budget, they may be limited in their scope, they are still of the highest standard of manufacture and operationally efficient.
The range includes bain marie tops, refrigerated tops with well or plain top ambient and hotcupboard units
Open full area base shelf under most units
Bain Marie top in stainless steel, designed to take gastronorm containers 150mm deep
Fan assisted recirculating hot air heating system, variable control
Refrigerated well with contact cooling, digital temperature control and display. Surface temperature 0oC to -1oC
Polar Well complete with eutectic plates
All bodies manufactured from our long lasting, attractive, plastic coated steel, colour Goosewing Grey
Other colours available from our standard range, at nominal extra cost
All units fitted with 125mm all swivel castors, 2 with brakes
All units fitted with 2m long electric cable with
moulded 13 amp plug
For more information on Focus Budget Hot Cupboard/Bain Marie talk to E&R Moffat Ltd
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